Consumption of Eryngium proteiflorum by the Mexican cottontail (Sylvilagus cunicularius)
Abstract
Despite its abundance and important role in ecosystems, the diet of the Mexican cottontail, Sylvilagus cunicularius, has not been studied enough. Previous studies report only the consumption of Poaceae species by this cottontail. In this note, we report the consumption of Eryngium proteiflorum by the Mexican cottontail at Pico del Águila located on top of the Ajusco volcano, México City, México. Cottontails consume E. proteiflorum leaves from the base to avoid spikes, and they use this source of food all year. Therefore, E. proteiflorum could be an important source of nutrition for cottontails, and they appear to be important consumers of this plant.
Copyright (c) 2024 Therya Notes
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
THERYA NOTES is based on its open access policy allowing free download of the complete contents of the magazine in digital format. It also authorizes the author to place the article in the format published by the magazine on your personal website, or in an open access repository, distribute copies of the article published in electronic or printed format that the author deems appropriate, and reuse part or whole article in own articles or future books, giving the corresponding credits. The Creative Commons CC BY-NC-SD license is used.